A highly energetic, well groomed, diligent, endowed with great linguistic, (French, English) abilities and great sense of UBUNTU. Couple of good work ethics in general, self-motivation, fast learner highly adaptive to any new environment, a proud proven problem solver as addition. Securing an opportunity to serve as a manager or supervisor, in highly challenging environment in which I can put to use my efficacious catering across years of dedication and loyalty, to grow Restaurant, Hotels, Shops and Guest House clientele, as having a culinary arts diploma in French included my English experience. Open restaurant, prep, for functions, set up the place for customers satisfaction, welcome, serve and look after them, organize bookings, cash ups, general stock control and orders, etc.